Apple Spice Bourbon Smash

Ready to elevate your vibe this season? Meet the Apple Spice Bourbon Smash—the cozy cocktail that screams, “let’s have fun, but make it aesthetic.” This drink is like a warm hug with a kick, blending sweet apples, spicy cinnamon, and smooth bourbon into one perfectly balanced sip. Oh, and a splash of bubbly soda? Instant party magic.

Whether you’re hosting a gathering with friends, catching the golden hour with your crew, or just vibing solo (because you deserve it), this drink is your go-to. Bonus: it’s ridiculously easy to make and you can prep the syrup ahead of time and store in the fridge to make more cocktails.

This recipe is your fall/winter playlist in drink form, and trust me, you need this in your rotation. Cheers!

Apple Spice Bourbon Smash

• 2 ounce bourbon

• 1 ounce apple spice syrup

• ½ ounce lemon juice

• Ice

• 1 ounce soda water

• Cinnamon stick, for garnish

Step 1: Make the Apple Spice Syrup

Apple Spice Syrup

• 3 tablespoons honey

• 3 cinnamon sticks (or 1 teaspoon of dried cinnamon)

• 1 cup water

• 1 apple, diced

• Pinch of salt

Start by adding all ingredients to a small pot and bringing to a boil. Once boiling, bring down to medium heat and let simmer for 15-20 minutes, stirring occasionally to break down the apples. Remove from heat and pour through a strainer to remove the apples. Let cool for 20 minutes before making the cocktail.

Step 2: Shake & Pour

To make the cocktail, add the bourbon, apple spice syrup, lemon juice, and ice to a cocktail shaker and seal. Shake to cool completely, about 30 seconds. Pour into a tumbler glass filled with ice and top up with soda water. Garnish with apple slices and a cinnamon stick and enjoy!